Fall is in the air! Pumpkin spice and everything nice!! Crisp leaves, sweater weather, and everything pumpkin spice lines the store shelves!
After seeing the 500th ad for pumpkin spice lattes this week, I thought we better jump on the band wagon. My daughter has been begging for donuts so the fearless mommy hit the test kitchen and let me tell you… these rocks!!!
This recipe requires only two things, (plus a few spices), and most of the stuff you already have in the kitchen. NO HOT OIL required which is a must, when you have a toddler running around the kitchen.
Plus, your whole house will smell like fall yumminess!
I would recommend investing the few bucks into a donut pan, this one is great and cheap! We love ours!
So, the recipe is listed below!! Enjoy and have fun in the kitchen with your kids!!!
Bonus Tips:
Enjoy in the first few days, they last a week however they start to get that stale dough after a few days. They are super yummy right out of the oven or the next morning!
You can also deep fry them in your fryer if you want more of a bakery donut taste!
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